Veranda Restaurant

Weddings and Events

We take care of every detail so you can enjoy your event....
Thank you for choosing The Veranda for your special function. We are able to assist you in every possible way to insure that your event will be festive and successful.

EVENT MENU A (Three Courses)

$45++

FIRST COURSES

Soup D'Jour

Classic Caesar Salad

ENTREES

Chicken Marsala

Fiesta Tilapia

DESSERTS

New York Cheesecake

White and Dark Chocolate Mousse Cake

Seasonal Dessert

EVENT MENU B (Three Courses)

$65++

FIRST COURSES

Soup D'Jour

Classic Caesar Salad

ENTREES

Chicken Jubilee

Steak Diane

Salmon with Hollandaise

DESSERTS

New York Cheesecake

White and Dark Chocolate Mousse Cake

Seasonal Dessert

EVENT MENU C (4 Courses)
$75++

APPETIZERS

Veranda Crabcake

Fire and Ice Shrimp

FIRST COURSES

Soup D'Jour

Classic Caesar Salad

Spinach Salad

ENTREES

Chicken Jubilee

Steak Diane

Salmon with Hollandaise

DESSERTS

New York Cheesecake

White and Dark Chocolate Mousse Cake

Seasonal Dessert

EVENT MENU D (5 Courses)
$85++

APPETIZERS
Veranda Crabcake

Fire and Ice Shrimp

Porcini and Black Truffle Ravioli

SOUPS

2 Choices Soup D'Jour

SALADS

Caesar Salad or Spinach Salad

ENTREES

Chicken Jubilee

Veranda Filet with Jumbo Shrimp

Mahi Ponchartrain with Crab

Lamb Mornay

DESSERTS

Crème Brulee

New York Cheesecake

White and Dark Chocolate Mousse Cake

Seasonal Dessert

EVENT MENU LUNCH OR BRUNCH $35++

Lunch-sized portions of our "A" dinner package.

The food charge schedule does not include liquor, tax or gratuity. All charges are subject to applicable state sales tax (8.25%) and 20% gratuity. A reservation deposit of $300.00 is required for all functions. The deposit will be refunded by The Veranda if written notice of cancellation is received by The Veranda at least 60 days prior to the date of the event. Cancellation of a contract must be made in writing to the restaurant manager, and must be acknowledged by him. Otherwise, the Patron remains responsible for the contract and there will be no refund of the deposit.

Notification to The Veranda manager of the guaranteed number of persons attending the event, no later than seventy-two hours prior to the event, is essential. The Patron shall be charged for guaranteed number of guests.

The Veranda is located in Kingwood, Texas, just a few miles north of Bush International Airport. It is the perfect location for business or social events. The pleasant, contemporary ambience is conducive to dining satisfaction. The Veranda private dining room is available for groups up to 50 guests with audio/visual capabilities. The entire building is readily available most days or evenings for parties up to 80 guests. We offer fine dining cuisine in the American Continental style. We provide a wine and beer service. Special wines can be ordered in advance. Pat and Ray can also provide photography of your group, individuals or couples.

The Veranda food charge schedule does not include beverage, tax or gratuity. All charges are subject to applicable state sales tax (8.25%) and 20% gratuity. A reservation deposit of $200.00 is required for all functions. The deposit will be refunded by The Veranda if written notice of cancellation is received by The Veranda at least 60 days prior to the date of the event. Cancellation of a contract must be made in writing to the restaurant manager, and must be acknowledged by him. Otherwise, the Patron remains responsible for the contract and there will be no refund of the deposit.

Notification to The Veranda manager of the guaranteed number of persons attending the event, no later than seventy-two hours prior to the event, is essential. The Patron shall be charged for guaranteed number of guests.

Weddings

Rehearsal Dinners

Bridal Luncheons

Baby Showers

Vow Renewals

Birthday Parties

Anniversary Parties

Retirement Dinners

Bar and Bat Mitzvahs

Holiday Parties

Wedding and Special Event Photography:

Pat and Ray's STUDIO

The Veranda

fine dining in the forest..............................................................Reservations 281-358-2820

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